RECIPE: Colston Bassett Stilton Pasta

RECIPE: Colston Bassett Stilton Pasta

This cheesy, creamy stilton pasta is just what you need to warm up as we move into winter, this is a great recipe to use up your Christmas store cupboad leftovers.    Ingredients: 400g penne pasta 25g butter 1 onion , thinly sliced 1 garlic clove , crushed 1 tbsp...
RECIPE: Spanish style baked eggs

RECIPE: Spanish style baked eggs

Ingredients  1 large red onion  2 cloves of garlic – crushed   1 red pepper – roughly chopped  ½ tsp smoked paprika   100g chorizo – diced   Handful of fresh cherry tomatoes  4 medium eggs  50g Colston Bassett Stilton   Salt and freshly ground black pepper to taste ...
RECIPE: Lobster, Mac & Stilton

RECIPE: Lobster, Mac & Stilton

This recipe is a luxurious interpretation of a classic from Chef Jordan Sclare. Ingredients     1 x Lobster (600g)3g Coriander Cress100g Cooked Macaroni1.5g Sea Salt1g Lemon Zest12g Colston Bassett Stilton Ingredients – Cheese Sauce150g Colston Bassett...
RECIPE: A Brilliant Breakfast

RECIPE: A Brilliant Breakfast

Arguably the most important meal of the day. Transform meal one with piping hot crumpets served with a topping of Stilton. The tang of the blue cheese is beautifully offset by a drizzle of sweet, sticky honey. A satisfying way to start the day!  Perfect drinking...
Not just for the Christmas cheeseboard!

Not just for the Christmas cheeseboard!

Our Stilton is the perfect partner for fireside chats in the depths of the darkest winter hour. Wrap yourself in a big cheesy embrace by pouring a tot of your favourite tipple and serving with fresh figs, nutty nibbles or a wedge of festive fruitcake.